Five-dish set menu at dim sum outlets


Dolly Dim Sum is celebrating Malaysia’s 69th national day with an RM69++ promo. — Handout
Dolly Dim Sum is celebrating Malaysia’s 69th national day with an RM69++ promo. — Handout

A HOMEGROWN, halal-certified dim sum house is running a promotion for National Month.

Dolly Dim Sum’s 69th Merdeka Bundle Promo, from Aug 28 to Sept 7, unites familiar and comforting local flavours in a specially curated five-dish menu.

Priced at RM69++ per set, it brings together a balance of savoury classics, dim sum favourites and an iconic local dessert.

The set comprises Salted Fish Fried Rice, Sugarcane Chicken Drumettes, Sweet and Sour Beancurd Skin Roll, Black Pepper Beef Puff and Durian Mochi.

To complete the dining experience, guests will enjoy an exclusive add-on beverage for just RM6.90++ (limited to one add-on mocktail per set).

Diners can also choose between two handcrafted beverages, the Calamansi Assam Bliss or Lemongrass Jasmine Iced Tea.

The promotion is available for dine-in only at all Dolly Dim Sum restaurants nationwide.

It is not valid in conjunction with other discounts, promotions, reward card redemptions, vouchers or existing set menus.

Prices are subject to a 10% service charge and 6% service tax (SST).

Dolly Dim Sum presently has 12 restaurants in the Klang Valley, and one each in Kedah, Penang, Johor, Pahang and Sabah.

Its operating hours are from 10.30am to 10pm daily (last order at 9.30pm).

For details, visit www.dollydimsum.com

Follow us on our official WhatsApp channel for breaking news alerts and key updates!
Dolly Dim Sum , Merdeka , 69 , independence , dim sum , dessert

Next In Food News

A taste of Penang’s muhibah
KL chefs unite to create seven-course Chinese dining experience
Deep-fried tempeh delight
Taste of Italian coastline comes to KL city centre
Artificial sweeteners disrupt good gut bacteria�
Teochew comfort in a bowl
Classic Swiss, European cuisine returns at KL hotel
London chef curates Langkawi fine dining experience
Plant-based products have more food additives�
KL hotel offers trio of culinary experience until September

Others Also Read